neutral glaze
Rs. 200.00
Transparent shiney glaze used to coat fresh fruits on cakes and tarts, also used to make mirror glazes for french entremet cakes and desserts

Net weight: 250gm
Usage: Heat the neutral glaze to a gentle boil inorder to glaze fruit tarts and desserts. Also used for making mirror glazes and can be mixed with fruit flavours to make a transparent glaze. Note: To avoide the glaze from dehydrating, add 10% water of the weight of the neutral glaze whilst heating.

vegetarian food
vegan food
soy free
nut free
gluten free food
lactose free food


Related Product