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Learn how to make traditional Marathi style snacks and take home a copy of Saee's recipe book 'Pangat'!
Date:
The Classroom by La Folie, Shakti Mills Lane, Upper Worli, Worli, Mumbai, Maharashtra, IndiaCost:
Rs. 4,000.00 per personDuration:
3hAbout this experience
Join Food Consultant and Writer Saee Koranne Khandekar as she spills the secrets of making classic delicious, lesser known Marathi snacks with you! At the end of the class, each participant gets to take home a copy of Saee's book "Pangat"
What you will learn:
Thalipeeth (with variation for Bhajaniche Vade)
Sabudana Vada (with variation for Sabudana Thalipeeth)
Thecha (two ways)
Faraali chutneys (two ways)
Misal (Misal Pao, Dahi Misal)
Piyush
Please note: This is a cooking class. All ingredients and equipment will be provided.
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