buy agar agar online
Ingredients
Rs. 150.00
Stabilising gelling agent made from sea weed in a powder form used as a gelling agent in cakes, custards, creams and mousses to replace Gelatin

Net weight: 50gm
How to use: To be mixed with 10% sugar in the recipe and added to simmer boiled liquid with vigorous stirring for it to thicken.

vegetarian food
vegan food
soy free
nut free
gluten free food
lactose free food

Qty:

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